Our house. Parva Domus, a XIX century rural villa, is on the Monferrato hills, not far from Turin, in the tiny village Casa Porta, in Cavagnolo.
In our farm we cultivate olive trees (which used to be planted on our hills centuries ago), raspberries, strawberries, fruit trees, a garden and we breed swine in a big enclosure. You’ll taste our products in our restaurant.
Our cooking. Our dishes belong to the tradition of our places of origin (Piedmont, Veneto, Emilia) e the recipes have been passed on by mother to daughter in our family. Most of the ingredients are from our farm or from local producers. We have got only 2 rooms and 35 seats in our restaurant, in order to keep a familiar atmosphere.
The bed and breakfast. You can also spend the night and have breakfast in our inn. We’ve got two independent bedrooms with double beds and one bathroom (for 6 people maximum).
